THAIFEX – Anuga Future Food Market
THAIFEX – Anuga Future Food Market
Culinary Innovation at its Finest
In an era of unprecedented transformation, the global Food & Beverage industry is abuzz with innovation and opportunity. From fresh approaches to disruptive technologies, THAIFEX – Anuga Future Food Market brings together game-changers who are shaping the future of food as we know it. Whether you’re an exhibitor, buyer, or visitor, prepare to enter the supermarket of the future, where exciting opportunities await to propel your brand’s success to the next level!
Spotlighting the best of F&B products at THAIFEX – Anuga Future Food Market
Alternative products and new nutrition
Plant-based foods are expected to make up to 7.7% of the global protein market by 2030, worth over $162bn (up from $29.4bn in 2020). Explore the massive potential of this revolutionary trend in its related segments.
- Plant-based
- Alternative Proteins
- Vegan/Vegetarian
- Free-From, Functional Foods, and Natural Ingredients
- Healthy: Sugar/Salt/Fat-reduced products
Internet of Food
The global food marketing industry is forecasted to reach over $2 trillion in 2023, largely due to changing consumer behaviours in online shopping and browsing. In 2022 alone, there were 2.14 billion online shoppers, accounting for 27% of the world’s population – and this is set to grow rapidly with the unrivalled rise of digitalisation and Artificial Intelligence. Explore how technology is transforming the F&B sector at our special Internet of Food show.
- E-Commerce
- Robotics, AR/VR
- Digital Platform and Processes
- Content & Media
Sustainability
With the global sustainable packaging market expected to double in size by 2023, learn more about the innovative solutions helping brands to reduce food waste, enjoy more sustainable agriculture practices and minimise their negative environmental impact.
- Fairly and Sustainably Produced
- Zero-Waste and Re-use Food
- Edible Packaging, Functional Packaging
Asia/International
Ms Lynn How
