PASTEURIZED CRAB MEAT

Fresh live blue crabs are sourced directly from southern fishing boats, ensuring firm, sweet, and juicy meat of the highest quality. Located near the fishing port in Huai Sai District, Nakhon Si Thammarat, the factory enables rapid processing to preserve freshness. Using a steam pot system, production follows strict GMP, HACCP, and FDA standards. This ensures consistent quality, hygiene, and safety throughout every stage, delivering premium crab products that meet international standards and consumer expectations.